American Grilled Juicy Burger recipe
Ingredients
Mince 250 gm
Thyme powder a pinch
Oregano powder a pinch
Egg beaten half
Bread slice 1
Burger buns 2
Cheese slices 2
Salt 1/2 tsp
Black pepper 1/2 tsp
Garlic paste 1/2 tsp
Mustard paste 1/2 tsp
Milk 2 tbsp
Mustard paste as required
Ketchup as required
Tomato slices as required
Cooking Instructions
Marinate mince with salt, black pepper, mustard paste, garlic paste, a pinch of oregano, a pinch of thyme, 1 bread slice (soaked in 2 tbsp milk and squeezed) and half beaten egg.
Mix all well and make into thin patty.
Grill in frying pan with 2 tbsp oil.
Cut each burger bun into halves and toast on a hot griddle.
Spread with mayonnaise.
Place grilled patty on bottom of bun, top with salad leaves, tomato slice, and cheese slice.
Spread ketchup and mustard paste.
Top with other half of the bun and serve immediately
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