Friday, 13 May 2016

COTTAGE CHEESE SALAD

COTTAGE CHEESE SALAD
INGREDIENTS:
½ lb of grated cottage cheese
½ cup of mayonnaise
2 stalks celery (diced)
1 green bell pepper (thinly sliced)
1 red bell pepper (thinly sliced)
2 cucumber (diced)
Cherry tomatoes (halved)
Salt and pepper to taste
2-3 large lettuce leaves
4 tbsp lime juice
1 tbsp honey

PROCEDURE:
1. In a mixing bowl, combine mayonnaise, lime juice, honey, salt and pepper and mix well.
2. Take a large salad bowl and add all the veggies along with cheese and mix it well with the prepared dressing. Chill it in fridge for at least an hour then serve.

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